(a) 本港大學所頒授之學士學位或同等學歷 (主修科目與商業有關者優先)； (b) 良好的中英文書寫及口語能力，能操流利普通話者優先； (c) 在下列一個或多個商業界別: (i)食物業; (ii) 批發及零售業; (iii) 娛樂業; 以及(iv) 酒店與餐飲服務，具備兩年或以上相關的全職工作經驗； [見註] (d) 熟悉上述(c)項所列出的其中一個或多個商業界別的交易措施及有關的遵從規管/牌照之事宜；以及 (e) 具創新思維、優良的分析能力、良好的表達能力，以及優秀的人際關係及協商技巧。

(a) A bachelor degree from a Hong Kong university, or equivalent (with major in a business-related discipline preferred); (b) A good command of written and spoken Chinese and English, and proficiency in Putonghua is preferred; (c) At least two years’ full-time relevant working experience in one or more of these business sectors : (i) food business; (ii) wholesale and retail business; (iii) entertainment business; and (iv) hospitality services ; [See Note below] (d) Familiar with trade practices and regulatory/licensing compliance issues in one or more of the business sectors mentioned in (c) above; and (e) Innovative thinking with strong analytical ability, good presentation and strong interpersonal and negotiation skills.