留宿廚師主要負責提供烹調服務。留宿廚師也須保持廚房清潔衞生。(註:留宿廚師須留宿、穿着制服、不定時工作和輪班當值。超時工作以補假作償。)
職責
A Live-in Chef is mainly deployed on the provision of cooking service. A Live-in Chef is also required to maintain kitchen clean and hygienic.
Note:
A Live-in Chef is required to live-in the quarters, wear uniform, work irregular hours and on shift duty. Overtime work will be compensated by time-off in lieu.
入職條件
申請人須 -
- (a)具備最少四年在大戶家庭或大型機構烹調食物的經驗;
- (b)精通中西廚藝;以及
- (c)能操流利粵語和簡單英語。
Candidates should -
- (a)have at least four years' experience in cooking in a large household or establishment;
- (b)be competent in Chinese and Western cuisine; and
- (c)be able to communicate in fluent Cantonese and simple English.



